Italian and Mediterranean style cooking at affordable prices. Award winning head chef. Located over famous landmark Irish pub. Specialities include seafood and vegetarian dishes. Customers can choose from an Early Bird Menu as well as a Childrens Menu, ensuring that all diners are catered for.

• Opening Hours Mon-Sat 17:00-23:30, Sun 12:30-21:30.
• Special Facilities Private dining room for up to 50 people available.
• Capacity 150
• Dress Code Casual
• Head Chef James Murphy
• Proprietor / Manager Sean Barrett

Food Styles:

• Italian    
• Mediterranean
• Sea Food
• Steak